Cilantro

I looooooooooooove falafel. I'm kind of obsessed with it. I started eating it so much I figured I should figure out how to make it at home and once I did, I can't believe I waited so long! Its super simple to make, crazy delicious, and as much as I love the fried version, this baked recipe is much healthier.

These enchiladas are incredibly easy to make! Super saucy, super delicious, even those vegan nay-sayers will love these enchiladas!

When someone asks you, the vegan, "what do you eat?", just show them this picture. Vegans eat Ultimate Nachos!

This is a super easy recipe you can put together on a weeknight for dinner. The spices blend together with the chickpeas making it a super filling and delicious meal, and the green chutney adds a little sweet and a little sour to balance out all the flavors!

Welcome to my favorite breakfast! These burritos are quick to put together with minimal prep work and they're always delicious! Let's be honest here and just use the massive flour tortillas, they hold the filling together better than any whole wheat or gluten free wrap I've tried.

This is a super easy recipe to make and full of amazing flavor. Need to pack in your greens for the day? This curry will take care of that!

Trust me, you won't be able to stop eating this. It takes a few minutes of prep and the rest is done by the magic of your slow cooker!

Red lentils and pinto beans make this chili super hearty and delicious. Toss in some zucchini and red bell pepper and you've got a medley of deliciousness just waiting to be eaten!

This recipe has it all - its creamy, its a little sweet, its a little spicy, its crunchy, its smooth. And its definitely becoming one of my weeknight staples.

Jackfruit is such an unsung hero. It has the consistency of a shredded meat without the cholesterol and is packed full of nutrients. It works perfectly in this bbq jackfruit salad! 

It‘s Friday - you're tired from a long week, who wants to think about making dinner? If you think you can't eat healthy fast food I'm here to change your mind! This Pad Thai recipe can be ready in under 20 minutes! (Seriously, in 20 minutes!)

Pho is SO EASY to make! There are three key spices to really get that familiar and comforting flavor of pho and the rest is super simple to put together. Make this recipe and you’ll have a steaming bowl of goodness in no time. 

Curried noodles and veggies? Yes please! You can make this recipe in under 30 minutes! Healthy, delicious, and super satisfying, you'll be happy you skipped take out and made it yourself! 

This soup has all the delicious ingredients of a samosa, and the warm and comforting aromas of a savory soup. It looks a little complex, but its super quick and easy to put together! 

Try these spicy Asian Tacos for a twist on the classic Mexi Taco. These are also SO easy and quick to make. Roast some cauliflower, chop some veggies, and you’re on your way to a spicy meal!

This recipe takes only about 15 minutes to make! You'll be glad you skipped take out to make your own fresh Japanese style Pan Noodles!

Who doesn't love taco salad? Ready in under 30 minutes!

I find that the simpler something is, the more I like it, and it can’t get any simpler with this soup. Incredibly easy and incredibly tasty!

I love these collard wraps! They’re super delicious, crunchy, and filling and they are great for work day lunches because the collard greens are super sturdy and hold up to the liquids inside. 

These enchiladas are super tasty and perfect for a weekend breakfast! Save yourself some time and assemble them the night before, saving the baking for the morning while the coffee is brewing! 

I love this soup - its perfect for a chilly winter night and is super quick and simple to put together. You can have it as spicy or salty as you’d like with additional Sriracha and Soy Sauce! 

This soup is full of delicious veggies, sour lime juice, creamy coconut milk, crunchy bean sprouts and you can make it as spicy as you like it with thai chiles! It has a lot of ingredients, but its actually super easy to put together!

This bowl is great boost your immune system during the winter! Loaded with kale, beets, mixed nuts, quinoa and a super tasty lemon hummus cilantro sauce - it's super quick to throw together if you make the quinoa ahead of time and use pre-cooked beets.

Want the delicious crunch of a chimichanga without deep frying a burrito? Give these a go! I have red and green sauce recipes below as well - they're SUPER delicious and much healthier! 

There's something about the flavors of Thai Yellow Curry that I just love - the creaminess of the coconut milk, the spices that warm you from the inside out, and the slow cooked veggies make me just happy. Forget takeout - here's how you make Thai Yellow Curry at home and just wait until you see how easy it is! 

I had a chili very similar to this while on an epic cycling trip through Scotland. We stopped at the only pub in the middle of the Isle of Lewis and Harris, super hungry and cold, and the owners made me this amazing chili! If you're ever on the Isle of Lewis and Harris be sure to go to the Loch Erisort Inn! Until then, you can make this chili and dream of being on the beautiful island! 

Tacos - delicious. Pasta salad - delicious. Put them together - deliciousness explosion! Yeah, I'm excited about this one. Spicy, tangy, crunchy, and crazy good!

This is one of my favorite super powered breakfasts! Sweet potatoes, tofu, bell peppers, tomatoes, and onions to power you up and get your day started with a load of antioxidants, calcium, potassium, and fiber! 

One of my favorite things to eat (other than pickles) is guacamole! Guacamole can sound intimidating to make, but its SO SIMPLE. The key is to find ripe avocados that are soft to the touch. After that its just a bit of chopping and mixing and you'll be having a fiesta in no time! 

The Fire Sign Cafe in Tahoe City inspired this recipe. I love this restaurant and they always have a few vegan options. If you're ever in the area make sure you stop by and have some of their delicious food! Until then, you can make this super delicious scramble!

Want an egg roll, but without the eggs or deep frying? Give this a whirl and you won't be disappointed! (And they're actually really good cold the next day too!)

Ready for some roasted potato goodness? These Irish Nachos are a great take on traditional nachos using potatoes, lentils, quinoa, onions, salsa, cilantro, and a homemade cashew cheese! Don't fear the cashew cheese - its super easy and super delicious!

I love all of my taco recipes, but I tend to inhale these tacos faster than any of the other ones! They’re spicy, a little sweet, and SO GOOD. Cauliflower, potatoes, garam masala, garlic, and ginger round these tacos out. Also included is my green chutney recipe! 

Sweet, spicy, crunchy, and savory - this recipe has a little of everything! It can easily be made in under 15 minutes, with about another 10 minutes of chopping! 

Its hard to find something better than a Breakfast Burrito, but these Breakfast Tacos give them a run for their deliciousness! Save some time and purchase pre-made pico de gallo and salsa verde and you’ll have these ready in no time!